Chicken IgG / Chicken IgY (Fc fragment) Chicken Protein

CAT#: AR08019TC-N

Chicken IgG / Chicken IgY Fc fragment chicken protein, 1 mg


USD 375.00

5 Days*

Size
    • 1 mg

Product Images

Specifications

Product Data
Species Chicken
Protein Source Serum
Concentration lot specific
Purity >95% prepared from normal serum by delipidation, salt fractionation, ion exchange chromatography followed by papain digestion and extensive dialysis against the buffer stated above
Buffer State: Lyophilized IgG F(c) fragment
Buffer System: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2 containing 10 mg/ml Bovine Serum Albumin (BSA) and 0.01% (w/v) Sodium Azide
Label: Tetramethylrhodamine isothiocyanate (TRITC) (Molecular Weight 444 daltons)
Protein Ratio: 3.5 moles TRITC per mole of Chicken IgG F(c)
Absorption/Emission: 550 nm / 570 nm
Presentation Label: Rhodamine
Reconstitution Restore with 1.0 ml of deionized water (or equivalent).
For extended storage reconstitute product with 50% glycerol instead of water.
Preparation Lyophilized IgG F(c) fragment
Applications Flow Cytometry.
Immunofluorescence.
Protein Description Rhodamine Conjugated Chicken IgG F(c) fragment.
Storage Prior to reconstitution store at 2-8°C.
Following reconstitution store the antigen undiluted at 2-8°C for one month
or (in aliquots) at -20°C for longer.
Avoid repeated freezing and thawing.
Stability Shelf life: one year from despatch.
Reference Data

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*Delivery time may vary from web posted schedule. Occasional delays may occur due to unforeseen complexities in the preparation of your product. International customers may expect an additional 1-2 weeks in shipping.