Chicken IgG / Chicken IgY (F(ab')2 fragment) Chicken Protein

CAT#: AR08020AG-N

Chicken IgG / Chicken IgY F(ab')2 fragment chicken protein, 5 mg

Specifications

Product Data

• Species: Chicken
• Protein Source: Serum
• Purity: >95% by chromatography coupled to activated agarose
• Buffer: State: Liquid IgG F(ab)2 fragment
  Buffer System: 0.01 M Sodium Phosphate, 0.14 M Sodium Chloride, pH 7.4 containing 0.09% (w/v) Sodium Azide
  Presentation Label: Agarose
• Preparation: Liquid IgG F(ab)2 fragment
• Applications: Suitable for antibody purification or to remove unwanted cross-reactivity.
• Protein Description: Agarose Immobilized Chicken IgG F(ab)2 fragment
• Note: Physical State: Suspension of agarose beads
  Antibody/Agarose: 1 mg antibody per cc agarose
• Storage: Store the antigen undiluted at 2-8°C.
  DO NOT FREEZE!
• Stability: Shelf life: one year from despatch.