Rat IgA (kappa) Rat Protein

CAT#: SA013

Rat IgA kappa rat protein, 1 mg

Specifications

Product Data

• Species: Rat
• Protein Source: Myeloma
• Concentration: lot specific
• Purity: >95% Single band by Agarose Electrophoresis (5) and Immunoelectrophoresis (6).
• Buffer: State: Liquid purified monoclonal IgA
  Buffer System: PBS
  Preservative: 0.09% Sodium Azide
• Preparation: Liquid purified monoclonal IgA
• Applications: ELISA: 0.15-0.6 µg/ml.
• Protein Description: RAT IgA KAPPA, Clone IR22
• Storage: Store undiluted at 2-8°C for one month or (in aliquots) at -20°C to -80°C for longer.
  Avoid repeated freezing and thawing.
• Stability: Shelf life: one year from despatch.